Our restaurant "L'Authentique", wishing to offer its customers an innovative cuisine, entirely home-made, has chosen to highlight the know-how of our local and regional producers and favours organic or sustainable farming. This cuisine evolves day by day, respecting the rhythm of the seasons.
Whether on the shaded terrace overlooking the park and the swimming pool, or in the heart of the restaurant, the chef and his team use all their know-how to offer you, all year round, a cuisine that combines the pleasure of the table with health.